House baked focaccia bread
Antipasti
crudités with bagna cauda
endive, turnips, carrots, pole bean, radish, cardoon
Carne cruda tonnato
grissini, pickled shallots, fine herbs, arugula
Tajarin with white truffles from Alba
Agnolotti dal plin with castelmagno cheese
Barolo braised beef short rib
butternut squash, agrodolce, salsa verde
Dessert
Chocolate budino, caramel cream, candied hazelnuts
7 Course Pre Fix menu – $125 per person
Optional Wine Pairing – $65 per person
Special Pizza Bianca – $42 supplement
Bra sausage Arneis wine, potato, black truffles